Restaurant

Lite Fare

Appetizers

Eastern Shore Crab Dip

A horseradish and old bay spiced crab dip served with flatbreads

8.95

New Smoky Corn & Tomato Bruschetta

Tender sweet white corn and fresh tomato served on toasted crostini

4.25

New Portabella Fries

Seasoned with Southwestern spices and served

with cheddar dipping sauce

3.50

New Tuna Carpaccio

Thin sliced Ahi tuna served with a white bean, tomato, cilantro salad and pesto aioli
7.50

Crab & Shrimp Pizza

An individual white pizza topped with crab, shrimp & Asiago Cheese
9.95

Spicy Buffalo Wings

Chicken wings tossed in a spicy buffalo sauce and served with Bleu Cheese dipping sauce and celery sticks
7.95

Soups

Maryland Crab, Soup du Jour, Frosted Crab, & Cream of Crab

cup 3.25 crock 3.95

New Gazpacho & Gazpacho with crab

cup 3.25 4.25 Bowl 4.25 4.95

Onion Soup au Gratin

cup 3.25 crock 3.95

Salads

New Grilled Shrimp & Arugula 12.95

Olive oil and lemon grilled shrimp served on baby arugula with

plum tomatoes, fresh mozzarella drizzled with virgin olive oil and

balsamic vinegar

New Cucumber, Tomato & Crab 10.50

Fresh European cucumbers, roma tomatoes, thin sliced red onion

and crab tossed in a southern style sweet & sour dressing and served

with flat breads

New Eggplant & Tomato

Fried eggplant, yellow and red tomatoes, frisee lettuce, grilled

balsamic onions, drizzled with basil oil and garnished with parmesan

crisps 9.95

Tossed Caesar Salad Half Full

4.00 5.95

with grilled or blackened chicken 8.95 10.95

with grilled or blackened salmon 10.00 12.25

NEW grilled or blackened tuna 10.00 12.25

Dulaney Salad Half Full

Crisp romaine lettuce, artichoke hearts, cherry tomatoes. 5.25 7.45
and red onions tossed with crumbled bleu cheese, bacon bits,
croutons and red wine vinaigrette

with grilled or blackened chicken 9.25 12.25

with grilled or blackened salmon 10.95 13.50

New Grilled Tuna or Tofu

Your choice topped with olive tapanade, oven roasted tomatoes and

arugula on rosemary foccacia 9.25

Jumbo Lump Crab Cake or Crab Burger 19.95

Lump crabmeat - mixed with local seasonings and broiled or fried, served

on a roll or English muffin topped with an imperial sauce

New Black & Bleu Steak Sandwich

8 oz. New York Steak blackened and topped with bleu cheese and served 12.95

Burgers & Chicken

Your choice of an 8oz USDA choice fresh ground chuck burger or an 6oz boneless skinless chicken breast served on a buttermilk Kaiser roll. All hot sandwiches served with French fries or fruit, and a pickle wedge. Onion rings available for an extra $.50.

TGCC Burger or Chicken 6.95

Plain or your choice of cheese, Add bacon 1.00

Bison Steak Burger 7.95

A lean bison burger grilled with A1 steak sauce, topped with sautéed

Mushrooms and provolone cheese

Boca Burger 6.95

The original vegetable and soy burger served on health bread

with lettuce, tomato and a side of cole slaw